Vegan Degustation

INSPIRED BY THE VIBRANT SICHUAN CUISINE OF SOUTHWEST CHINA, SHU PRESENTS A VEGAN SET MENU. THis 10 COURSE VEGAN DEGUSTATION HAS BEEN flyING OUT OF our KITCHEN WINDOW SINCE 2014, reINTERPRETing TRADITIONAL SICHUAN FLAVOURS for A MODERN PALATE. FRESH, LOCAL AND SEASONAL PRODUCE combine to create a delicious, CONTEMPORARY, PLANT- BASED experience. LOCAL AND INTERNATIONAL VEGAN WINES are ALSO AVAILABLE. 

 
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 First Three Appetisers 'raw and chilled'  

First Three Appetisers 'raw and chilled'  

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